Can’t get enough of these homemade sweet pickles? Quell your cravings with 4 more seasoning packets, already prepped and ready for your next jar.
Directions:
Fill clean jar with veggies. Combine mix with 1/2 cup vinegar and 3/4 cup water. Bring to a boil and pour over veggies in jar. Cap jar with lid and ring. Cool. Refrigerate. Enjoy!
Store in refrigerator for up to 3 weeks.
Ingredients:
Cane Sugar, Salt, Mustard Seeds, Turmeric, Lavender.