At Angry Goat Pepper Co., we make all our products in small, handcrafted batches in Vermont.
Our “Black Bison” is serious sauce for a serious chili head. This sauce combines fruit, with a super hot pepper blend, and tequila, creating a sauce you soon will not forget. Never underestimate the power of a bison. **HOT – USE CAUTION.**
Try “Black Bison” on beef, poultry, pizza, or in a mixed drink.
HEAT: 10+/10 USE CAUTION.
2015 New York City Hot Sauce Expo Screaming Mi Mi Award Winning Sauce
1st Place Win in the Fruit Based Hot Category.
2015 Scovie Awards
3rd Place in the "XXX Hot" Hot Sauce Category.
Bottle Size: 5-ounces
Ingredients: Fruit Blend (Red Cherries, Red Raspberries, Blackberries), Habanero Peppers, Water, Bhut Jolokia (Ghost) Peppers, Pure Cane Sugar, Pomegranate Juice, Lime Juice, Tequila, Sea Salt, Scorpion Peppers.
Many fruit based hot sauces fail to bring the heat. This is the exception! Hottest fruit based sauce I've found to date. The berries and cherries give a phenomenal flavor to the sauce, and you can still taste the fruit even through the burn. It packs serious heat, and I wouldn't recommend it for someone who doesn't eat hot sauce every day. Doesn't burn as bad as Torchbearer's Garlic Reaper or Bravado's Aka Miso though.
Love to use it on wings, breakfast sandwiches, and with crackers and brie cheese.
AGPC is one of my absolute favorite hot sauce creators If not my favorite. Everything they put out is well thought out and finely tuned. They taste amazing and have a wide variety of heat. You can’t go wrong with anything they make.
The scorpion pepper shines in this one along with the compliments of fruitiness you get with the first taste. Definitely give it a try!
For a sauce that is listed 10 out of 10 heat level…This sauce not only stays true to the quality of angry goat sauces but it does have the added intense heat without sacrificing flavor. Will definitely buy again!