Parker's Gourmet - New Mexican Red Pepper Sauce

Parker's Gourmet - New Mexican Red Pepper Sauce

Regular price
$7.00
Sale price
$4.00

MADE IN VERMONT.

Our New Mexican Red Pepper Sauce has a slightly smoky, slightly sweet, and earthy notes that will surely wake up your food. This sauce fuses the Southwest with the Northeast, combining New Mexican Red Chiles with real Vermont maple syrup. Try on steak, pulled pork, Mexican cuisine, Mac 'n cheese, pizza, eggs, or a baked potato.

HEAT LEVEL: MEDIUM 4/10

Ingredients: Water, Pure Vermont Maple Syrup, Apple Cider Vinegar, Lemon Juice, Dried New Mexican Red Chiles, Granulated Garlic, Sea Salt, Smoked Habanero Powder, Smoked Paprika, Cumin.

Net Weight: 5 FL OZ (148 mL)